A growing debate over artificial intelligence in creative industries has reached the UK craft beer scene, with several Newcastle pubs now refusing to serve beers featuring AI generated artwork. The move comes after pub owners and local illustrators warned that automated label design could undercut human artists and drain money from the local creative economy.
Two well-known venues, The Mean Eyed Cat in central Newcastle and the Free Trade Inn in nearby Ouseburn, have publicly announced they will no longer accept beers whose pump clips or bottle labels are created using AI image generators.
Owners say the decision follows a noticeable increase in what they describe as overly polished AI visuals appearing on beer branding, particularly from larger breweries.
Simon Hubbard of The Mean Eyed Cat said some recent designs showed tell tale AI flaws, including distorted details such as unrealistic hands. He noted that the pub’s announcement about the ban quickly became one of its most engaged Instagram posts, suggesting strong customer interest in the issue.
The policy is being framed not as a technology protest but as an economic and cultural choice. Pub operators argue that continuing to stock AI labelled beers may help breweries reduce design costs, but it also risks cutting paid opportunities for local illustrators.
Local creatives say the concern is not theoretical. Illustrator Drew Millward, who has produced artwork for breweries worldwide including Leeds based Northern Monk, warned that widespread adoption of AI label art could have a direct impact on freelance incomes across the industry.
Many artists also raise ethical questions about how generative image models are trained. Critics argue that large datasets often include scraped artwork from across the web without explicit consent, a practice some creators describe as equivalent to using stolen creative labor.
At the same time, not all artists see the future as entirely bleak. Durham lettering artist Ashley Willerton acknowledged that AI tools are becoming more common but believes there will remain strong demand for bespoke, human made artwork, particularly among brands that value originality and authenticity.

Some brewers are siding with the pubs. Reece Hugill, founder of Newcastle brewery Donzoko, said working with local designers is an intentional way to support the regional creative ecosystem. Replacing commissioned artwork with AI, he argued, would effectively shift spending away from local talent toward large technology platforms.
Industry observers note that beyond the employment question, AI generated branding may carry additional risks for breweries. Legal specialists have flagged potential copyright exposure if generated images too closely resemble existing works. There is also a brand perception issue. Craft beer audiences often value authenticity, and some drinkers view AI artwork as a sign that a brewery is cutting corners.
The Newcastle decisions reflect a broader international conversation. Similar controversies have emerged in North America, where some craft breweries faced online backlash after promoting AI designed can art.
Within the craft beer community, the issue is becoming a balancing act. AI imagery can reduce costs and speed up design cycles. Human illustrators provide distinct style and local cultural ties. Consumers increasingly notice and react to how artwork is produced.
For pubs like The Mean Eyed Cat and the Free Trade Inn, the calculation is clear. By refusing AI generated labels, they hope to keep more creative work and the money attached to it within the local community.
It remains unclear whether the Newcastle stance will spread widely across the UK pub scene. Much will depend on how breweries respond and whether drinkers continue to reward human designed branding.
What is certain is that AI’s expansion into even niche corners of the creative economy is forcing businesses to make explicit choices about cost, authenticity, and community support.
In Newcastle’s craft beer circuit, at least for now, the taps are still open but the robots are being kept off the label.
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